Pajalic Family Recipes
  • Introduction
  • Soups, Salads and Side Dishes
    • Capsicum Veggies
    • Chicken Soup
    • Chicken & Corn Soup
    • Greek Salad
    • Pickles
    • Pumpkin Soup
    • Thai Beef Salad
  • Mains
    • Butter Chicken
    • Calamari
    • Cevapcici
    • Chickpea Dahl Curry
    • Curried Sausages
    • Curry Puffs
    • Dahl
    • Fettuccine Carbonara
    • Fish Curry (Cambodian)
    • Fried Rice
    • Gnocchi
    • Goulash
    • Hamburger
    • Home Made Pizza
    • Home Made Pasta
    • Lasagna
    • Naan Bread
    • Nasi Goreng
    • Pad Thai
    • Risotto
    • Rogan Josh (Lamb)
    • Sarma
    • Sausage Rolls
    • Satay Chicken sticks
    • Schnitzel
    • Skewers and Dips
    • Stir fry
    • Spaghetti Bolognese
    • Spring Rolls Vietnamese
    • Spinach & feta filo
    • Varivo (stew)
    • Vietnamese Noodles Stir Fry
    • Zucchini Slice
  • Desserts
    • Apple Strudel
    • Banana Pancakes
    • Blueberry Muffins
    • Cheescake
    • Cherry and Almond biscuits
    • Palacinka
    • Pikelets
    • Pumpkin Slice
    • Sticky Date Pudding
Powered by GitBook
On this page
  • Ingredients
  • Cooking instruction

Was this helpful?

  1. Mains

Fried Rice

PreviousFish Curry (Cambodian)NextGnocchi

Last updated 4 years ago

Was this helpful?

Ingredients

  • Long grain rice

  • 2 eggs

  • Shallots

  • Frozen peas

  • 3 rashes bacon or ham

  • 2 teaspoons grated ginger

  • Soy sauce

Cooking instruction

  1. Cook rice. Drain under cold running water to remove starch. Spread rice in a flat tray and leave in fridge overnight.

  2. Beat each egg and cook 2 omelets in a wok and set aside. Cut into strips.

  3. Heat small oil in wok and add grated ginger and bacon.

  4. Add chopped shallots, rice, frozen peas and a small amount of soy sauce. Mix all ingredients.

  5. Add egg strips towards the end and mix in.

Fried Rice